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The Proven International Cookbook Featuring Pickling Recipes for Eggs, Fruits and Vegetables - Starting From Scratch!
"It's clear in looking over these recipes that Ching knows what she's doing and feels comfortable experimenting. . . .there are some very interesting ideas in this book and some recipes you won't readily find elsewhere."
The Pickle Lady's Pickle Passion is a Hawaiian and international cookbook featuring pickling recipes for eggs, fruits and vegetables. It also contains hot sauce formulas with other preserving tips and hints.
The Pickle Lady by Josh Sand
from Hawaii Landscape: The Voice of Hawaii’s Green Industry
May/June 2013 Issue page 13, www.LandscapeHawaii.org
“Leonora is one of the busiest ‘retirees’ I’ve ever met.”
Click here for the full article
"To be the Pickle Lady means reaching into galaxies beyond -- to Chinese Pickled Tea Eggs, Watermelon Rind Pickles, Burmese Pickled Shrimp, Sweet and Sour Star Fruit ..."
- By Betty Shimabukuro, Honolulu Star-Bulletin
All recipes are simple and inexpensive to make, require little preparation time and have no preservatives. Pickling is not a difficult process. These are "fix and eat" pickles and many are not sold commercially. Her recipes are hard to find outside of Hawaii. All this is in the Pickle Passion Cookbook.
- By Wanda Adams, The Honolulu Advertiser
"The Pickle Lady’s Pickle Passion is a unique cookbook. For 40 years, Ching has been recording formulas and maintaining notebooks on the subject. Now, it’s available for novices and accomplished chefs who want to get into pickling." - Hawaii Hospitality
Recipes, Formulas and Preserving tips for:
| Chinese Pickled Tea Eggs |
Crunchy Dry Mango Pickles
Green Mango with Soy Sauce
Lu Hing Pineapple
Watermelon Rind Pickles
Sweet Sour Star Fruit
Chili Pepper Water
Kelly’s Hot Sauce
Preserved Chiso Leaves
Preserved Fresh Garlic Cloves
| Preserved Fress Ginger |
Pickled Chili Peppers
Baby Eggplant in Miso
Bread and Butter Pickles
Burmese Baby Mustard Cabbage Pickle
Burmese Cauliflower-Turnip Pickles
Burmese Pickled Bitter Melon
Cucumber Kim Chee
Korean Eggplant Namul
Korean Pickled Whole Garlic Heads
Pickled Ogo (Seaweed)
Southeast Asian Pickled Tomatoes
Soy Pickles Cucumber
Sweet Sour Pickled Young Ginger
Won Bok Kim Chee
Burmese Pickled Shrimp
About the Author Order Your Pickle Passion Cookbook Now and Start Pickling!
This third generation Chinese calls Hawaii home. Leonora “Pickle Lady” Ching was educated on the mainland and retired after 37 years as an occupational therapist. Her travels have taken her to many states and parts of Southeast Asia. Her heritage of rich Cantonese cooking and exposure to international foods has inspired her to constantly observe and learned first hand form women who have a passion for great food.
Leonora has a reputation for pickling and preserving fruits, vegetables, even eggs and shrimp. People would often gift her with the extra bounty from their fruit trees knowing the “Pickle Lady” won’t waste anything. She and her cooking has been featured on Hawaii televison (Local Kine Grinds).
Many recipes are family favorites handed down verbally though several generations. For the last 40 years Leonora has been recording perfected formulas. Friends, co-workers and family have taste tested samples. Craft fairs have demonstrated favorable responses to her pickled treats. At the urging of friends this is her first cookbook.
Now that Leonora has retired she has time to create more dishes and perhaps has found a new profession in writing and teaching to all ages. The Pickle Lady is sharing her passion for “scratch” cooking. Pickle Passion is just $14.97.
All this knowledge for
90 Day Money Back Guarantee!
The guarantee is simple. If for any reason You are not happy with this cookbook You have 90 days to return it and receive a full cash refund of book cost.
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P.S. The Pickle Passion Cookbook is available as a fund raiser for your organization. Contact Nells Unlimited Publishing. Order Your Kiwi Pro Slice Shredder Here with PayPal - it's fast, free and secure!
P.P.S. A New item for you. The Kiwi Pro Slice Shredder is a one piece tool with stainless steel blades to uniformly shred any hard fruit or vegetable. It works well for the Vietnamese daikon/carrot pickle or for the green papaya salad. Try grating potatoes, beets, pears and apples for gourmet salads. The Kiwi Pro Slice is safer than expensive, multiple blade gadgets with attachments. It fits comfortably in the left or right hand for quick and easy shredding. Just swish in soapy water, dry and store easily for the next use. The Kiwi Pro Slice is just $15 plus shipping and handling.
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Nells Unlimited Publishing, Inc.
PO Box 6512
Kaneohe (Honolulu), Hawaii 96744 USA
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